Giada De Laurentiis is a $30 million net worth Italian-American chef, author, and television personality. She is most known for hosting two Food Network shows, “Everyday Italian” and “Giada at Home.” Giada has also published a number of best-selling books.
Who is Giada De Laurentiis?
Giada Pamela De Benedetti, better known as Giana De Laurentiis, was born in Rome, Italy on August 22, 1970. Her parents are actress Veronica De Laurentiis and actor/producer Alex De Benedetti. She has two younger brothers, Igor and Dino Alexander II, and one sister, Eloisa. Dino De Laurentiis, her maternal grandpa, was a famed filmmaker who also operated his own restaurant, DDL Foodshow.
Growing up, Giada spent a lot of time in the kitchen, including at her grandfather’s restaurant. Her mother relocated her and her siblings to Southern California when her parents divorced. They all took their mother’s surname, De Laurentiis, as well. Giada attended Marymount High School in Los Angeles, California. She continued her study at the University of California, Los Angeles, where she earned a bachelor’s degree in social anthropology in 1996.
How old is Giada De Laurentiis?
She is currently 53 years old.
What is Giada De Laurentiis’s net worth?
The renowned Italian-American chef is estimated to be worth $30 Million.
What is Giada De Laurentiis’s career?
De Laurentiis relocated to Paris, France, after graduating from college, to enroll at Le Cordon Bleu. Her initial ambition was to work as a professional pastry chef. She returned to Los Angeles after finishing her studies and began working in numerous local restaurants, including Spago (owned by Wolfgang Puck). She then went on to work as a culinary stylist. She first caught the notice of the Food Network while working as a food stylist; they called her after she dressed a feature in “Food & Wine” magazine in 2002.
Following that, the Food Network offered her the opportunity to host her own show on their network. The first episode of “Everyday Italian” aired on April 5, 2003. Initially, the Food Network faced public outcry shortly after the show debuted, with many accusing the network of employing a model or actress to pretend to cook instead of a real, certified chef. The criticism did not deter the network or De Laurentiis, who began hosting the show “Behind the Bash” in 2006.
Atlas Media Corp. created the program, which analyzes the catering process behind large expensive events such as award ceremonies. Her third show, which aired on the Foot Network in January 2007, shows no signs of slowing off. “Giada’s Weekend Getaways” showed De Laurentiis touring across various American locations and introducing viewers to her favorite culinary sites. Seattle, Washington; South Beach, Florida; San Francisco and Napa, California; and Jackson Hole, Wyoming are among the locations highlighted on the show.
Other shows hosted by De Laurentiis include “Giada at Home,” which displays her cooking and preparing meals for family and friends in a setting similar to her own house, and “Giada Entertains,” which earned a Daytime Emmy Award for Outstanding Culinary Series on June 26, 2020. De Laurentiis has also received the Daytime Emmy Award for Outstanding Lifestyle Host in 2008 and the Outstanding Culinary Host in 2020.
Other shows hosted by De Laurentiis include “Giada at Home,” which displays her cooking and preparing meals for family and friends in a setting similar to her own house, and “Giada Entertains,” which earned a Daytime Emmy Award for Outstanding Culinary Series on June 26, 2020. De Laurentiis has also received the Daytime Emmy Award for Outstanding Lifestyle Host in 2008 and the Outstanding Culinary Host in 2020.
She has also appeared on a variety of other shows, including an episode of “Iron Chef America” in 2006, where she competed alongside Bobby Flay and lost to Rachael Ray and Mario Batali; the two-part Food Network special “Giada in Paradise,” where she traveled to Santorini, Greece, and Capri, Italy; and the show “The Next Food Network Star,” where she was a guest judge on the third season, an on-set mentor on the sixth De Laurentiis has also worked as a voice actress.She played Paulette in the animated children’s show “Handy Manny,” Gelata in the US version of the Disney special “Pixie Hollow Bake Off” (2014), and a fictionalized version of herself in the animated film “Scooby-Doo! and the Gourmet Ghost” (2018).
Source: thpttranhungdao.edu.vn/en/
Categories: News
Source: thpttranhungdao.edu.vn/en/
